Cocktail hour has resumed since the new year which is something to look forward to at the end of the working week.
So far this year we have been sampling Vodkatinis, Sugar Plum gin sparkle and French Pink lady to name but 3.
Its good to get back into the mindset of preparing a cocktail at the start of the weekend.
Since the new year, I've also had a trip to Amsterdam, a bout of covid and am still trying to get myself right after that.
There is lots more to look forward to in the first half of 2023.
Over the coming months I will try to post the recipe for the weekly cocktail ( lets see if I can maintain this discipline).
I am also brushing up on Arabic ( I have a fairly good knowledge of this and mixed with a bit of French can get by in most old Protectorate countries without having to utter a word of English), for up coming adventures.
And with that I am off to do other things and will be back next week
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